{"product_id":"eldon-cutlips-sausage-jerky-handbook","title":"Eldon Cutlip's \"Sausage \u0026 Jerky Handbook\"","description":"\u003cp\u003eEldon Cutlip's \"Sausage \u0026amp; Jerky Handbook\" is packed with information and recipes for the do-it-yourselfer. It tells how to make fresh sausage, includes a fail-safe smoke\/cooking schedule that will work with any smokehouse, and how to make jerky from field to table. The book also explains why bear meat makes great sausage.\u003c\/p\u003e\n\u003cp\u003eIn 1996 master sausage and jerky maker Eldon R. Cutlip of Grangeville, Idaho, came out with this third edition of his popular “Sausage \u0026amp; Jerky Handbook,” which includes everything you need to know for making smoked sausage and jerky at home.\u003c\/p\u003e","brand":"Huntsmart","offers":[{"title":"Default Title","offer_id":40963295150144,"sku":"2807-15243","price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0104\/5207\/4560\/files\/1193583964sausage_jerkyhandbook.jpg?v=1775742580","url":"https:\/\/www.huntsmart.com\/products\/eldon-cutlips-sausage-jerky-handbook","provider":"Huntsmart","version":"1.0","type":"link"}